PATISSERIE · TEA ROOM · CELEBRATION CAKES

A softer kind of luxury.

French technique meets Lahore hospitality: polished pastries, tea-time cakes and beautiful boxes made for gifting.

Explore the patisserie →Our craft

Chef’s pick

Saffron Pistachio Croissant

The patisserie cabinet

Beautiful things, baked daily.

Fine pastry for slow tea, thoughtful gifting and tables that deserve one more plate.

Signature

Saffron Pistachio Croissant

Laminated butter pastry with saffron cream and roasted pistachio.

Rs. 540

Seasonal

Mango Vanilla Choux

Crisp choux, vanilla diplomat cream and bright mango compote.

Rs. 480

Bestseller

Rose Lychee Tart

Almond sable, rose cremeux, lychee and delicate vanilla finish.

Rs. 760

Tea time

Kashmiri Chai Bun

Soft laminated bun scented with cardamom, cinnamon and pink tea spice.

Rs. 420

Celebration

Midnight Chocolate Cake

Dark chocolate sponge, whipped ganache and satin glaze.

Rs. 890

A quiet craft

Made to be opened slowly.

From the first fold of butter to the final ribbon on a celebration box, every detail is designed for the pause between ordinary and memorable. Our menu changes with the season and the mood.

24hgift prep

9–10tea room

Visit the room

Gulberg, after tea.

MM Alam Road, Gulberg III, Lahore, Pakistan

⌖ MM Alam Road, Gulberg III, Lahore, Pakistan

◷ Tue–Sun · 9 AM — 10 PM · Mon · Closed

maham.irfan@noorcrust.com